Crottin de Pays

Fresh local milk is gathered daily and crafted into these petite cheeses, known for their wrinkly rinds and delicate flavour.

Allergens: Milk
Milk: Pasteurised goat and sheep’s milk
Vegetarian: No
Pregnancy: Not suitable

Keep refrigerated and wrapped in the paper provided. For the best flavour and texture, take your cheese out of the fridge before serving and allow it to come towards room temperature. Rewrap any remaining cheese carefully and return it to the fridge.