Yarlington

A wholesome, milky cheese from King Stone Dairy, with a sticky cider-washed rind and a soft, mellow centre that yields with ease.

Allergens: Milk
Milk: Pasteurised cow’s milk
Vegetarian: No
Pregnancy: Not suitable

Keep refrigerated and wrapped in the paper provided. For the best flavour and texture, take your cheese out of the fridge before serving and allow it to come towards room temperature. Rewrap any remaining cheese carefully and return it to the fridge.